By Najmieh Batmanglij

A flavor of Persia is a suite of actual recipes from one of many world's oldest cuisines, selected and tailored for contemporary way of life and kitchen. listed below are mild appetizers and kababs, hearty stews and wealthy, golden-crusted rices, between many different dishes, all aromatic with the special herbs, spices, or end result of Iran. every one recipe deals transparent, easy-to-follow, step by step directions. so much take below an hour to arrange; many require just a couple of moments; many others should be made prematurely. in addition to its a hundred recipes and 60 images, the publication incorporates a worthwhile dictionary of Persian cooking innovations and components, a listing of area of expertise shops round the kingdom that promote hard-to-find goods, and a short background of Persian cookery. jointly those make a whole creation to this glorious cuisine.

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